Aloo Chaat

Time: 15 Minutes Serves: 2 Difficulty Level: Easy Ingredients: 2-3 Boiled Aloo Pinch of Black Salt Pinch of Black Pepper Pinch of Cumin Powder 1/2 tsp Chaat Masala 1/2 tsp Chilli Powder 1 Chopped Onion 1/2 Lemon 1 tsp Tamarind Chutney 1 tsp Coriander Chutney Steps: Deep fry boiled potatoes and put it aside. Add black salt, black pepper, cumin powder, chaat masala and chilli powder. Sprinkle some chopped onions and squeeze half a lemon on top. Pour tamarind and coriander chutney. Mix thoroughly and serve with garnished onions.